Magnesium is present in many common foods, especially plant-based foods:
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πΏ Leafy green vegetables (spinach, chard, kale)
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π₯ Dried fruits (almonds, walnuts, cashews)
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π» Seeds (pumpkin, flax, sunflower)
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π₯£ Legumes (beans, lentils, chickpeas)
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π« Unsweetened cocoa and dark chocolate
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π Bananas and avocado
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π§ Mineral waters rich in magnesium
π Incorporate these foods daily to naturally improve your magnesium levels.
π When to use dietary supplements
In cases of intense stress, sustained physical activity, or poor diet, aΒ Β Β magnesium supplementΒ Β Β may be helpful.
The most effective forms for absorption are:
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β Magnesium citrate
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β Magnesium bisglycinate
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β Magnesium malate
π These variants are gentler on the stomach and easier to absorb. Always consult your doctor or nutritionist before starting regular supplementation.
π In conclusion
Magnesium is a true ally for health and well-being: it supports the heart, relaxes muscles, calms the mind, and provides energy. A balanced diet, rich in vegetables, nuts, and seeds, is generally sufficient to maintain optimal levels.
π During periods of stress, fatigue, or sleep problems, consider targeted supplementation: small daily actions that make a big difference to your vitality. πΏπͺ
Thank you to everyone who reads this π«Ά Share your opinion in the comments.